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Protocol
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Protocol Bar Valley Inn Tavern
The Brickworks’ mouth-watering seasonally-focused menus offer a range of exciting, fresh flavours via gastro-pub fare done right – great contemporary New Zealand and European food that offers equally great value for money.
BAR SNACKS AND SMALL PLATES
Brunch
MAIN MEALS
DESSERTS
KIDS MENU
BAR SNACKS AND SMALL PLATES

Available all day

Garlic Bread  $11.0
Una Bakery Baguette with confit garlic butter. Add cheese + $3.0  V

Fries  $12.0
With tomato sauce and house made confit garlic aioli.  GF | VG

Crispy Potato Waves  $14.0
With sweet chilli and house made confit garlic aioli.  VG | DF

Loaded Potato Waves  $18.0
Seasoned wedges topped with cheese, bacon, sour cream & sweet chilli sauce.  DFA

Beef Nachos  $22.0
Our signature beef & bean chilli with salsa, jalapenos, cheese and sour cream.  GF | DFA

Onion Rings  $13.0
Beer battered onion rings with house made confit garlic aioli.  VG | DF

Purple Kumara Crisps  $13.0
With hummus, feta & a sprinkle of dukkah. GF | DFA | VG

Grilled Chicken Salad  $22.0
Lemon thyme marinated chicken breast, salad greens, croutons, tomato salsa, blueberry balsamic dressing. Upgrade to main size + $8 GFA | DF

Halloumi Salad  $22.0
With pickled vegetables, salad greens and romesco sauce. Upgrade to main size + 6.0 GF

Porcini & Truffle Arancini  $22.0
With romesco sauce & parmesan crumb. V

Pan Fried Dumplings  $22.0
Pork & coriander OR Vegetarian dumplings served on shaved cabbage with chilli, sesame oil and our special dumpling sauce. V

Buttermilk Chicken  $22.0
Popcorn Chicken with pickled onions, kewpie mayo, plum & hoisin drizzle and a petite salad.  GF

Lemon Pepper Crusted Calamari  $20.0
With fresh lime, jalapeno & lemon mayo and a petite salad.  GF | DF

Brunch

Available 11am – 2pm

Big Breakfast  $26.0
Free range eggs your way, sourdough toast, bacon, bangers, hash browns and mushrooms, with house made sweet and spicy BBQ sauce.

Omelette  $23.0
Stuffed with tomato, red onion, feta, mozzarella & pesto. Served with salad.  V

Eggs On Toast  $14.0
Free range eggs your way on sourdough toast served with relish. Add mushrooms, hash brown, bacon or sausage + $4.0  VA

Roasted Mushrooms  $23.0
Sourdough, crumbled feta and dukkah. Add scrambled egg + $5.0  V

Brekkie Roll  $17.0
Crispy bacon, fried egg, hash brown and cheese with house sweet and spicy BBQ sauce. Add slaw or fries + $5.0

Loaded Sausage Roll  $17.0
Sausage, scrambled egg, tomato relish & onion rings in a bun.
Add slaw or fries + $5.0

MAIN MEALS

MAIN MEALS

Available all day

200gm Sirlion Steak  $32.0
Served with salad, fries and our secret steak butter. GF | DFA

Rolled Pork Roast  $27.0
Seasonal vegetables, roast potatoes, gravy, roasted apple sauce & crackling. GF | DF

Battered Fish & Chips  $27.0
Fresh gurnard, slaw, fries, tartare sauce and lemon. GFA

Dry Rubbed Pork Ribs  $27.0
Sweet and spicy bbq glazed ribs & house slaw. Add fries + $4.0 GF | DF

Chicken Parmigiana  $27.0
Crumbed chicken breast, house made tomato relish, melted mozzarella, fries & salad. DFA

Roast Vege Salad  $25.0
Warm roasted vegetables tossed in salad greens with blueberry balsamic dressing, feta and dukkah. Add Halloumi + $6.0 V | VGA

 

BURGERS

ALL $27 AND COME WITH FRIES

Available all day

Beef Burger
150gm beef patty, bacon, egg, onion rings, cheddar, house made pickles, lettuce, tomato, aioli, sweet & spicy BBQ sauce. GFA | DFA

Fried Chicken Burger
Southern seasoning, creamy house slaw, cos lettuce & chipotle mayo. GFA | DFA
Add bacon + $3.0

Grilled Chicken Burger
Marinated chicken breast fillet, aioli, cos lettuce, tomato, pickles & tomato relish. GFA | DFA

Battered Fish Burger
Beer battered fish, cos lettuce, creamy buttermilk slaw & tartare sauce.

Glazed Pork Belly Burger
Sticky BBQ glazed pork belly, cos lettuce, buttermilk slaw & aioli. GFA | DFA

Crispy Sweetcorn Burger
With salad greens, seared halloumi & roasted red capsicum. GFA | DFA | VGA

DINNER MAINS

AVAILABLE FROM 5PM

Crispy Pork Belly  $34.0
Served over crushed roasted purple kumara & orange with red wine jus and apple & fennel slaw. GF | DF

250gm Scotch Fillet  $36.0
With potato gratin, watercress & parmesan salad and our secret steak butter. GF | DFA

1/4 Cut Chicken With Herbs  $34.0
Served on crispy sweetcorn fritter, with romesco sauce and jus. GF | DF

Pan Roasted Lamb Rump  $36.0
On beet & cashew hummus with feta crumbs, dukkah and kumara crisps. GF | DFA

 

DESSERTS

DESSERTS

Creme Brulee  $14
Vanilla bean Creme Brulee served with mixed nut biscotti. 

Cheesecake Of The Day  $14
Please check our blackboard for today’s cheesecake flavour.

Ice Cream Sundae  $13
Vanilla ice cream with your choose of berry, chocolate or caramel sauce. GF

Chocolate Brownie  $14
House made chocolate brownie served with ice-cream & berry coulis. GF

Tiramisu  $14
Kahlua coffee liqueur soaked ladyfingers layered with mascarpone.

 

KIDS MENU

All kids meals $13 or make it a combo for $16 to include a kids sundae and small drink

Fish & Chips

Chicken & Chips

Hotdogs & Chips

Cheeseburger & Chips

Baby Nachos

Kids Ice Cream Sundae
Select from chocolate, berry or caramel

03 337 2227 admin@thebrickworks.co.nz 69 Centaurus Road, Cashmere, Christchurch 8022 Like us on Facebook Monday to Sunday 11am till late

Easter Hours
Closed Good Friday and Easter Sunday

ANZAC Day - Open from 1pm
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Check out our other venues: Protocol Bar Valley Inn
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